Dark glass olive oil bottle on a rustic wooden surface with loose olives

Extra Virgin Olive Oil – Gentile di Chieti

Producer: Feudi Cimini, Paglieta (Abruzzo)

  • ~5,000 L per year
  • Small batch production
  • Hand-harvested · Cold extraction
  • SQNPI certified - National Quality System of Integrated Production

A balanced medium fruitiness with notes of artichoke, fresh grass, and a peppery finish.

Why This Oil Is Special

This isn't a supermarket blend. This is Monocultivar Gentile di Chieti — made from a single ancient olive variety grown only in the province of Chieti since Roman times. Most producers mix varieties to balance costs. We don't.

One olive. One flavour. One place.

Only 5,000 litres exist worldwide each year. Every bottle is hand-harvested, cold-extracted within hours, and SQNPI-certified for sustainable farming. The result is a balanced medium fruitiness with notes of artichoke, fresh grass, green almond, tomato, and a peppery finish — the unmistakable signature of Gentile di Chieti.

This is what real extra virgin olive oil should taste like.

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